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E 640Flavour Enhancers

Glycine and its sodium salt

Characteristics

Additive NameGlycine and its sodium salt
E No.E 640
TypeIndividual Substance
In plain language

An amino acid that occurs naturally in the body and in protein-rich foods like meat and fish. Used as a flavour modifier and mild sweetener in tabletop sweetener products, where it helps round out and improve the overall taste profile. Generally regarded as safe at the levels used in food. No significant safety concerns have been raised by EFSA. Because it is authorised only in a very narrow range of products, exposure from food additives is minimal.

Conditions of Use

This additive is authorised to be used in the following 3 food categories:

11.4.1table-top sweeteners in liquid form
Quantum satis (no max)
11.4.2table-top sweeteners in powder form
Quantum satis (no max)
11.4.3table-top sweeteners in tablets
Quantum satis (no max)

Source

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E 640 - Glycine and its sodium salt | E-Number Information