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A white pigment used to make foods look brighter and more opaque — found in sweets, chewing gum, and cake decorations. It's synthetic, made from mineral titanium. In 2021, EFSA concluded it can no longer be considered safe, citing concerns about potential DNA damage from nanoparticles accumulating in the body. It was banned as a food additive in the EU from 2022. Still permitted in some other countries.
Want to know if a product you eat contains E 171? Open FoodScan.ai, photograph any food product label and get your analysis.
Open FoodScan.ai
DISCLAIMER
The information provided by this app is for general informational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment. While we strive to ensure the accuracy and reliability of the nutritional data and product analysis, it may not address your specific dietary or health needs. Always consult with a qualified healthcare professional or your doctor before making any significant changes to your diet, especially if you have underlying health conditions, allergies, or are on any medication. Reliance on any information provided by this app is solely at your own risk. For personalized health advice or concerns, please seek guidance from a medical professional.