A plant-derived sterol found naturally in soybean oil, rapeseed, and other vegetable sources. Used as a functional ingredient to help lower LDL cholesterol levels when consumed regularly. Currently authorised in a very narrow category of low-alcohol beverages in the EU. Effective at reducing cholesterol, but people on cholesterol-lowering medication should consult a doctor before regular consumption, as effects can combine.
This additive is authorised to be used in the following 1 food category:
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