An amino acid that occurs naturally in protein-rich foods like meat, eggs, and dairy. In food manufacturing, it acts as a flow agent and tablet-forming aid — most commonly found in tabletop sweetener tablets to help them hold their shape and release cleanly. One of the essential amino acids your body cannot produce on its own. Considered very safe at the tiny amounts used in food production. No known controversies or health concerns at these levels.
This additive is authorised to be used in the following 1 food category:
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The information provided by this app is for general informational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment. While we strive to ensure the accuracy and reliability of the nutritional data and product analysis, it may not address your specific dietary or health needs. Always consult with a qualified healthcare professional or your doctor before making any significant changes to your diet, especially if you have underlying health conditions, allergies, or are on any medication. Reliance on any information provided by this app is solely at your own risk. For personalized health advice or concerns, please seek guidance from a medical professional.