A natural plant-based wax derived from the leaves of the candelilla shrub, native to Mexico. Used as a glazing agent and coating — it gives chocolate, candies, and fresh fruits that smooth, shiny finish while also protecting them from moisture and sticking together. Found in chewing gum, coated nuts, bakery products, and supplements. Considered safe by EFSA and FDA with no significant health concerns at the levels used in food. It is not digested and passes through the body without being absorbed.
This additive is authorised to be used in the following 10 food categories:
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The information provided by this app is for general informational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment. While we strive to ensure the accuracy and reliability of the nutritional data and product analysis, it may not address your specific dietary or health needs. Always consult with a qualified healthcare professional or your doctor before making any significant changes to your diet, especially if you have underlying health conditions, allergies, or are on any medication. Reliance on any information provided by this app is solely at your own risk. For personalized health advice or concerns, please seek guidance from a medical professional.