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E 905Glazing Agents, Gases & Sweeteners

Microcrystalline wax

Characteristics

Additive NameMicrocrystalline wax
E No.E 905
TypeIndividual Substance
In plain language

A highly refined petroleum-derived wax used as a glazing and coating agent. You'll find it on the surface of fresh produce, chocolates, chewing gum, and decorative confectionery coatings — it creates that polished, shiny appearance and prevents moisture loss. It is not digested or absorbed by the body; it passes straight through. Approved by EFSA and FDA, with no significant safety concerns at typical use levels.

Conditions of Use

This additive is authorised to be used in the following 4 food categories:

5.2Other confectionery including breath freshening micro-sweets
Quantum satis (no max)
surface treatment only
5.3chewing gum
Quantum satis (no max)
surface treatment only
5.4Decorations, coatings and fillings, except fruit-based fillings covered by category 4.2.4
Quantum satis (no max)
surface treatment only
4.1.1entire fresh fruit and vegetables
Quantum satis (no max)
only for the surface treatment of fruit: melons, papayas, mangoes, avocados and pineapples

Source

Want to know if a product you eat contains E 905? Open FoodScan in Telegram, photograph any food product label and get your analysis.

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E 905 - Microcrystalline wax | E-Number Information