Additives & Effects
All the information about nutrition and comparison with similar products
Sodium Benzoate: Commonly used as a preservative, it may cause mild allergic reactions in sensitive individuals and is linked to hyperactivity when combined with artificial food colorings.
Citric Acid: Generally recognized as safe, but excessive amounts may cause dental erosion or irritation to sensitive individuals.
Sodium Nitrite: Used as a preservative, it may pose health risks such as increased cancer risk when consumed in high amounts or over prolonged periods.
Glutamates: Known as flavor enhancers, excessive consumption may result in headaches or 'Chinese Restaurant Syndrome' in sensitive individuals.