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Chopped pork and beef, chilled, 450 g

Chopped pork and beef, chilled, 450 g

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Chopped pork and beef, chilled, 450 g

Barcode: 477060916753
Country of origin: Lithuania
Net weight: 450g
Description

Chilled minced pork and beef from Lithuania, with 60% pork and 40% beef, perfect for a variety of dishes. Its balanced nutritional value ensures a delicious and nutritious choice. Easy to prepare—just cook before consumption!

Ingredients

Minced pork and beef, chilled, 450 g. Country of origin: Lithuania. Net quantity (g/ml): 450. Brand: Krekenavos agrofirma. Supplier contact: Krekenavos agrofirma, AB, Manvilonių k., LT-57346 Kėdainių r. ADDITIONAL INFORMATION. The package contains inedible desiccants. Packed using protective gases. Color changes may occur where the product contacts the packaging. Ingredients: Pork 60%, beef 40%. Fat percentage less than 20. Collagen/meat protein ratio less than 18%. USAGE INSTRUCTIONS: Cook before consumption. STORAGE CONDITIONS: Storage temperature: from -1°C to 2°C. PACKAGE: Plastic. NUTRITIONAL VALUE (per 100 g/ml): Energy value 877.00 kJ / 211.00 Kcal. Fat 16.50 g. Saturated fatty acids 7.00 g. Carbohydrates 0.00 g. Sugars 0.00 g. Proteins 15.70 g. Salt 0.00 g.

Storage Conditions

Temperature: -1°C - 2°C

After opening: Store In The Refrigerator.

Packaging

Plastic

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Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+125%
877 kJ
Calories
+125%
209.60 kcal
Fats
+25%
16.5g
Saturated Fats
+247%
7g
Carbohydrates
-100%
0g
Sugars
-100%
0g
Proteins
+50%
15.7g
Salt
-100%
0g

How long would it take to burn off calories of this product?

209.60 kcal
Calories
48min
Walking
21min
Running
28min
Cycling

Product Analysis

Powered by AI

The product consists primarily of natural ingredients, specifically pork and beef, with no additional additives listed. It is safe when properly cooked and consumed in moderation.

Other details

Added
February 8, 2025 at 16:57:36 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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