Coffee Beans PAPUA NEW GUINEA

Discover the unique flavors of our Coffee Beans PAPUA NEW GUINEA – from delicate ginger to sweet honey, with an apple wine aftertaste. Perfect for coffee connoisseurs, the medium roasted beans reveal all the aromas.

Wild nature grown coffee beans from PAPUA NEW GUINEA feature a unique flavor, revealing delicate ginger, pleasant notes of dried plums and raisins, and honey that provides natural sweetness. The distinctive characteristic of this coffee is the apple wine aftertaste. It is an extremely high-quality coffee, valued by coffee connoisseurs. In order to fully reveal the coffee's flavor properties, the beans are medium roasted.