Additives & Effects
All the information about nutrition and comparison with similar products
Calcium Carbonate, Calcium Acid Carbonate (E170)
Calcium Carbonate: Generally recognized as safe, but excessive calcium intake may lead to kidney stones or impaired absorption of other minerals.
Magnesium Carbonate, Magnesium Hydroxide Carbonate (E504)
Magnesium Carbonate: Generally safe as a food additive, though high magnesium intake can cause gastrointestinal discomfort.
Potassium Chloride (E508)
Potassium Chloride: Essential mineral, but excessive intake may lead to hyperkalemia, characterized by irregular heart rhythms.
Silicon Dioxide: Recognized as safe, used as an anticaking agent with no known side effects in normal amounts.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Bicarbonate: Safe in regulated amounts, though excessive consumption may result in increased sodium intake.
Sodium ferrocyanide (E535)
Sodium Ferrocyanide: Considered safe as an anticaking agent in small amounts, but excessive sodium levels may contribute to high blood pressure.