Red, semi sweet wine TAMADA PIROSMANI, 12%, 0,75 l
Red, semi sweet wine TAMADA PIROSMANI, 12%, 0,75 l
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Red, semi sweet wine TAMADA PIROSMANI, 12%, 0,75 l
Barcode: 4860004070074
Country of origin: Georgia
Description
Experience the unique flavor of this Georgian semi-sweet red wine. With a rich aroma of cherries, blackberries, and black pepper, it pairs perfectly with chicken and beef dishes.
Ingredients
Wine TAMADA PIROSMANI, red, semi-sweet (12 % ALK. VOL) E200
Red semi-sweet wine from Georgia. Pairs perfectly with chicken and beef dishes.
AROMA
Aroma of cherries, blackberries, and black pepper. E211
TASTE
Rich but delicate taste.
Additives
Sodium Benzoate (E211)
Sorbic Acid (E200)
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Sodium Benzoate (E211)
Sodium Benzoate: Commonly used preservative that helps prevent spoilage from bacteria and mold; may cause allergic reactions or hyperactivity in sensitive individuals.
Sorbic Acid (E200)
Sorbic Acid: Used as a preservative to inhibit the growth of molds, yeasts, and fungi; generally considered safe but may cause allergic reactions in sensitive individuals.
Additives Overview
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The product, a semi-sweet red wine from Georgia, contains E200 (sorbic acid) and E211 (sodium benzoate) as additives. E200 is generally recognized as safe but may cause allergic reactions in some individuals. E211 can also be safe in moderate consumption but may lead to allergic reactions or hyperactivity in sensitive individuals. Overall, when consumed in moderation, this product is considered safe for most consumers, but those with sensitivities should exercise caution.
Analysis Based on +110,000 Science & Nutrition Studies
Product Analysis
Powered by AI
The product, a semi-sweet red wine from Georgia, contains E200 (sorbic acid) and E211 (sodium benzoate) as additives. E200 is generally recognized as safe but may cause allergic reactions in some individuals. E211 can also be safe in moderate consumption but may lead to allergic reactions or hyperactivity in sensitive individuals. Overall, when consumed in moderation, this product is considered safe for most consumers, but those with sensitivities should exercise caution.
Other details
Added
January 19, 2025 at 20:01:48 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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