Foodscan.ai
EN
EN
LT
/
Drinks
/
Strong alcoholic beverages
/
Whisky
/
Scotch whiskey ABERLOUR Single Malt 16 Y.O., in box, 4 %, ,7 l

Scotch whiskey ABERLOUR Single Malt 16 Y.O., in box, 4 %, ,7 l

9 people viewed this product
Share

Scotch whiskey ABERLOUR Single Malt 16 Y.O., in box, 4 %, ,7 l

Barcode: 5000299298022
Country of origin: Škotija
Brands: Aberlour
Description

Discover the smooth and elegant ABERLOUR Single Malt 16 Y.O. Scotch whisky. With an aroma of red apples and a complex taste of chocolate and cinnamon, this whisky is award-winning for its excellence.

Ingredients

Scottish whisky ABERLOUR Single Malt 16 Y.O., in a box (40% ALK. VOL) E150A In 2011, at one of the most prestigious international spirits competitions (IWSC), Aberlour whisky won two gold medals. AROMA Very soft aroma, dominated by the scent of red apples. TASTE The taste of chocolate, toffee, and cinnamon is felt, with a hint of ginger spiciness. Long-lasting aftertaste.

Additives

E150A

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Plain Caramel: Used as a coloring agent, generally recognized as safe but may cause hypersensitivity in certain individuals.

Additives Overview

Powered by AI

The product, Aberlour Single Malt 16 Y.O. whisky, is generally considered safe for consumption in moderate amounts. However, as with any alcoholic beverage, excessive consumption can lead to various health issues, including liver damage, addiction, and impaired cognitive function. The caramel coloring (E150A) used in this whisky is regarded as safe by food safety authorities, but some individuals may experience allergic reactions or sensitivity.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The product, Aberlour Single Malt 16 Y.O. whisky, is generally considered safe for consumption in moderate amounts. However, as with any alcoholic beverage, excessive consumption can lead to various health issues, including liver damage, addiction, and impaired cognitive function. The caramel coloring (E150A) used in this whisky is regarded as safe by food safety authorities, but some individuals may experience allergic reactions or sensitivity.

Other details

Added
January 19, 2025 at 15:40:36 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
Noticed incorrect or incomplete information about this product?
Report a problem?
;