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Spice mix I AM THE SPICE BBQ Smokehouse, 280 g

Spice mix I AM THE SPICE BBQ Smokehouse, 280 g

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Spice mix I AM THE SPICE BBQ Smokehouse, 280 g

Barcode: 4771459150177
Country of origin: Lithuania
Net weight: 499g
Description

Discover a unique flavor with the Spice mix I AM THE SPICE BBQ Smokehouse! This blend of dried spices enriches your dishes with natural smoke and heat tones, turning any small grill into a BBQ celebration in no time! 280 g of inspiration in every cup.

Ingredients

Dried mix of various spices. Composition: spices (coriander, sweet smoked paprika, black pepper, chili pepper, MUSTARD (E300), juniper berries, thyme, rosemary, garlic) - 81.2%, cane sugar. Nutritional information per 100g: energy value 1611 kJ / 385 kcal, fat 11.8 g (of which saturated fatty acids 1.2 g), carbohydrates 49.1 g (of which sugar 38.2 g), dietary fiber – 20.2 g, protein 10.6 g, salt – 0.1 g.

Additives

Salt

Ascorbic Acid (E300)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to hypertension and other health issues.

Ascorbic Acid: Used as an antioxidant, it helps preserve food quality and freshness. Generally recognized as safe when consumed in normal quantities.

Additives Overview

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The product appears to be safe for consumption as it contains a blend of spices that are generally recognized as safe. However, individuals with mustard allergies should be cautious due to the presence of mustard (E300), which can cause allergic reactions in sensitive individuals. Overall, the risk of significant side effects is low.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The product appears to be safe for consumption as it contains a blend of spices that are generally recognized as safe. However, individuals with mustard allergies should be cautious due to the presence of mustard (E300), which can cause allergic reactions in sensitive individuals. Overall, the risk of significant side effects is low.

Other details

Added
January 20, 2025 at 11:49:24 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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