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Tofu dessert veggo with condensed milk 278 40g

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Tofu dessert VEGGO, with condensed milk, 27,8%, 40g

Tofu dessert VEGGO, with condensed milk, 27,8%, 40g

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Tofu dessert VEGGO, with condensed milk, 27,8%, 40g

Barcode: 4779046470141

Country of origin: Lithuania

Description

Delicious VEGGO tofu dessert with condensed milk, 27.8% fat, perfect for a sweet snack or dessert. Light, creamy, and dairy-free – great for kids and adults!

Ingredients

100 g of the product has an energy value of 1537 kJ / 370 kcal, fat 27.8 g, of which saturated fatty acids 23.2 g, carbohydrates 23.4 g, of which sugars 23.1 g, proteins 6.5 g, salt 0.05 g. Ingredients: tofu (water, soybeans, coagulants: calcium sulfate (E516), calcium chloride (E509)) (55%), sugar, coconut fat, dairy-free cocoa glaze (16%)(vegetable fats (palm kernel), sugar, cocoa powder with lower fat content (18%), emulsifier rapeseed lecithin (E322), flavoring), condensed milk flavoring. May contain traces of wheat, peanuts, sesame seeds, and other nuts.

Additives

Salt

Lecithins (E322)

Calcium Sulfate (E516)

Calcium Chloride (E509)

Allergens

Soy

Milk

Wheat

Peanuts

Tree Nuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to increased blood pressure and associated health risks.

Lecithins (E322)

Rapeseed Lecithin: Generally recognized as safe; may cause mild allergic reactions in sensitive individuals.

Calcium Sulfate (E516)

Calcium Sulfate: Commonly used as a firming agent; excessive consumption may cause gastrointestinal discomfort.

Calcium Chloride (E509)

Calcium Chloride: Often used as a coagulant; generally safe but may cause irritation at high concentrations.

Additives Overview

Powered by AI

The Tofu dessert VEGGO contains several additives that are generally recognized as safe when consumed in moderation. However, the high levels of saturated fats and sugars may pose health risks if consumed excessively. Individuals with soy allergies must avoid this product due to the presence of tofu. Overall, it is suitable for the general population, but caution should be exercised for those with certain allergies or dietary restrictions.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The Tofu dessert VEGGO contains several additives that are generally recognized as safe when consumed in moderation. However, the high levels of saturated fats and sugars may pose health risks if consumed excessively. Individuals with soy allergies must avoid this product due to the presence of tofu. Overall, it is suitable for the general population, but caution should be exercised for those with certain allergies or dietary restrictions.

Other details

Added

January 19, 2025 at 16:05:29 UTC

Last checked

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Last updated

April 6, 2026 at 15:58:52 UTC

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