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Anis alcoholic drink RICARD, 45%, 0,7 l

Anis alcoholic drink RICARD, 45%, 0,7 l

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Anis alcoholic drink RICARD, 45%, 0,7 l

Barcode: 3163937011000
Country of origin: France
Brands: Ricard
Description

Try the Anis alcoholic drink RICARD – a traditional French drink created in 1932. This refreshing and natural beverage features a pleasant licorice aroma and sweet flavor, perfect to enjoy mixed with pure water.

Ingredients

Anise-flavored spirit drink RICARD (45% ALK. VOL) E1105. A traditional French drink, created back in 1932. It is a light, natural, and refreshing drink, a combination of the finest quality anise seeds from China, licorice (E630) from Mediterranean countries, and aromatic herbs from the Provence region. AROMA Pleasant licorice aroma. FLAVOR Sweet flavor. It is recommended to mix with pure water at a ratio of 1 to 5.

Additives

Lysozyme (E1105)

Inosinic Acid (E630)

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Additives & Effects

All the information about nutrition and comparison with similar products

Lysozyme: Used as a preservative, generally recognized as safe, but can cause allergic reactions in individuals sensitive to egg proteins.

Inosinic Acid: Commonly used as a flavor enhancer, generally safe, but may not be suitable for individuals with gout or uric acid sensitivity.

Additives Overview

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The Anis alcoholic drink RICARD appears to be safe for general consumption. However, individuals with sensitivities to anise or licorice may experience allergic reactions or digestive distress. Excessive consumption of alcoholic beverages can lead to health complications such as liver disease and impaired cognitive function.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

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The Anis alcoholic drink RICARD appears to be safe for general consumption. However, individuals with sensitivities to anise or licorice may experience allergic reactions or digestive distress. Excessive consumption of alcoholic beverages can lead to health complications such as liver disease and impaired cognitive function.

Other details

Added
January 19, 2025 at 08:50:05 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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