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Bar with blackcurrants

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Bar with blackcurrants

Barcode: 475101889146
Country of origin: Latvia
Brands: The Beginnings
Net weight: 40g
Description

Delicious and nutritious blackcurrant bar, gluten-free and dairy-free, perfect for vegans and raw food enthusiasts. Sweetened naturally with agave syrup, it provides plenty of fiber and energy for every snack.

Ingredients

Rich and nutritious 'The Beginnings' bar with blackcurrants contains no gluten, dairy products, palm oil, or soy. Sweetened with agave syrup. Contains a lot of fiber. Suitable for vegans and raw foodists. Ingredients: dates, gluten-free oat flakes, blackcurrant candied fruit 13% (blackcurrants, sugar), almonds, coconut flakes, blackcurrant juice concentrate, agave syrup, cocoa butter, sea salt.

Additives

Salt

Sugar

Allergens

Tree Nuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may contribute to high blood pressure.

Sugar: High intake can lead to health issues such as obesity and tooth decay.

Additives Overview

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This product primarily uses natural ingredients and avoids common allergens such as gluten, dairy, and soy. Additives included are generally recognized as safe when consumed in moderation.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1567 kJ
Calories
374.51 kcal
Fats
-30%
14g
Saturated Fats
+50%
7g
Carbohydrates
+20%
56g
Sugars
42g
Proteins
-52%
4g
Salt
+122%
0.2g

How long would it take to burn off calories of this product?

374.51 kcal
Calories
1h 27min
Walking
38min
Running
50min
Cycling

Product Analysis

Powered by AI

This product primarily uses natural ingredients and avoids common allergens such as gluten, dairy, and soy. Additives included are generally recognized as safe when consumed in moderation.

Other details

Added
February 6, 2025 at 14:38:52 UTC
Last checked
-
Last updated
April 6, 2026 at 15:55:31 UTC
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