Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and other cardiovascular risks.
Sugar: High consumption can increase the risk of obesity, diabetes, and dental issues.
Dextrose: A simple sugar that provides energy but may contribute to weight gain when consumed excessively.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Carbonate: Used as a leavening agent and is generally recognized as safe.
Paprika Extract: A natural coloring agent with no known significant health effects.
Tocopherol Concentrated Extract (E306)
Concentrated Tocopherol Extract: An antioxidant that helps prevent oil rancidity and is considered safe.
Silicon Dioxide: Functions as an anti-caking agent and is considered safe for consumption.
Disodium 5’-ribonucleotides (E635)
Disodium 5-Ribonucleotides: Used to enhance flavor; generally considered safe but may amplify reactions to E621 in sensitive individuals.
Lactic Acid: Functions as an acidity regulator and is generally recognized as safe.
Monosodium Glutamate (E621)
Monosodium Glutamate: Commonly used as a flavor enhancer but may cause sensitivity reactions like headaches or nausea in some individuals.
Ammonium Caramel: A coloring agent that is generally considered safe when consumed in moderation.