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Beer ŠVYTURYS Baltas, 5%, 0,5 l, bottle

Beer ŠVYTURYS Baltas, 5%, 0,5 l, bottle

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Beer ŠVYTURYS Baltas, 5%, 0,5 l, bottle

Barcode: 4770349224080
Country of origin: Lithuania
Brands: Švyturys
Description

ŠVYTURYS Baltas Beer – a refreshing brew with 5% alcohol, crafted from premium wheat and barley malt. Perfect for any occasion, enjoy this unique flavor!

Ingredients

Water, WHEAT malt, BARLEY malt, hop products and beer yeast.

Additives

Water

Barley Malt

Beer Yeast

Wheat Malt

Hop Products

Allergens

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Water: Universally essential and safe for consumption.

Barley Malt: Typically safe and nutritious, though not suitable for individuals with gluten intolerance.

Beer Yeast: Important for fermentation, typically safe but may cause issues for individuals with yeast sensitivity.

Wheat Malt: Generally provides nutritional value with no significant risks unless allergic.

Hop Products: Contribute to flavor enhancement and are generally recognized as safe.

Additives Overview

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The product ŠVYTURYS Baltas beer contains basic ingredients typical for beer production, including water, wheat malt, barley malt, hop products, and yeast. These ingredients are generally recognized as safe for consumption. However, as with any alcoholic beverage, moderation is recommended due to potential health risks associated with excessive alcohol consumption, such as liver damage and increased risk of certain cancers.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The product ŠVYTURYS Baltas beer contains basic ingredients typical for beer production, including water, wheat malt, barley malt, hop products, and yeast. These ingredients are generally recognized as safe for consumption. However, as with any alcoholic beverage, moderation is recommended due to potential health risks associated with excessive alcohol consumption, such as liver damage and increased risk of certain cancers.

Other details

Added
January 19, 2025 at 20:21:12 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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