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Bitter CEPKELIU, redberry, 36%, 0,2 l

Bitter CEPKELIU, redberry, 36%, 0,2 l

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Bitter CEPKELIU, redberry, 36%, 0,2 l

Barcode: 4770053222082
Country of origin: Lithuania
Description

Discover the unique character of Bitter CEPKELIU, infused with the essence of redberries. This 36% herbal liqueur combines natural ingredients with the taste of fresh berries for a truly exceptional experience.

Ingredients

ČEPKELIŲ herbal liqueur, lingonberry (36% ALK. VOL) This is another unique beverage from the "Čepkelių" family. AROMA The manufacturing process uses juices from lingonberries, blueberries, and chokeberries, while the natural plant infusion softens and enriches the sweet-sour, bitter herbal liqueur taste and complex aroma. FLAVOR Only natural ingredients are used in the production of the beverage. The taste of fresh berries.

Additives

Alcohol

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Additives & Effects

All the information about nutrition and comparison with similar products

Alcohol: Excessive consumption may lead to intoxication, liver damage, and other health issues.

Additives Overview

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The Bitter CEPKELIU herbal liqueur appears to be safe for consumption when enjoyed in moderation, as it is made from natural ingredients such as berry juices and herbal infusions. Potential side effects may include intoxication from the alcohol content as well as allergic reactions in sensitive individuals. However, no synthetic additives are listed, which generally lowers the risk of adverse effects.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The Bitter CEPKELIU herbal liqueur appears to be safe for consumption when enjoyed in moderation, as it is made from natural ingredients such as berry juices and herbal infusions. Potential side effects may include intoxication from the alcohol content as well as allergic reactions in sensitive individuals. However, no synthetic additives are listed, which generally lowers the risk of adverse effects.

Other details

Added
January 19, 2025 at 14:15:43 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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