Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.
Monocalcium phosphate, dicalcium phosphate, tricalcium phosphate (E341)
Calcium Phosphates: Generally used as an anti-caking agent; excessive intake may impact calcium balance in the body.
Citric Acid: Generally recognized as safe, but excessive consumption may cause enamel erosion or stomach irritation.
Glutamic Acid: Can enhance flavor but may cause sensitivity reactions such as headaches in sensitive individuals.
Paprika Extract: Used as a natural coloring; generally safe, but allergic reactions may occur in sensitive individuals.
Maltodextrin: Generally recognized as safe, but excessive use may cause spikes in blood sugar levels.