Name: Student food ARIMEX Premium, 300 g
Brand: arimex
SKU: 4771249816245
Rating: 4 (34 reviews)

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Student food ARIMEX Premium, 300 g

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Student food ARIMEX Premium, 300 g

Barcode: 4771249816245

Country of origin: Lithuania

Brands: arimex

Net weight: 499g

Description

ARIMEX Premium student food is packed with nutritious raisins and a mix of delicious nuts. The perfect energy boost for studying and an active lifestyle!

Ingredients

STUDENT FOOD Ingredients: raisins, "Golden", "Jumbo", nuts: cashews, almonds, Brazil nuts, hazelnuts, walnuts; refined hydrogenated rapeseed oil (E471) and refined non-hydrogenated sunflower oil (E471), preservative sulfur dioxide (E220). Consume with caution: may contain nut shell fragments. May contain traces of sesame, peanuts, other nuts, wheat flour. The product may cause allergies. Small children may choke. Nutritional values per 100g: energy value, 1908 kJ/ 457 kcal, fat 25 g, of which saturated 5.3 g, carbohydrates 46 g, of which sugars 37 g, dietary fiber 3.3 g, protein 10.7 g, salt 0.09 g.

Additives

Salt

Sulfur Dioxide (E220)

Fatty Acid Monoglycerides and Diglycerides (E471)

Allergens

Tree Nuts

Peanuts

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to high blood pressure and cardiovascular issues.

Sulfur Dioxide (E220)

Sulfur Dioxide: Commonly used as a preservative to prevent spoilage; however, it may cause allergic reactions or respiratory issues in sensitive individuals.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- and Diglycerides of Fatty Acids: Generally recognized as safe; used as an emulsifier, but may be derived from animal or plant sources, which could be a concern for vegetarians or vegans.

Additives Overview

The product contains a variety of nuts and dried fruits, which are generally safe and provide nutritional benefits. However, the presence of sulfur dioxide (E220) as a preservative may cause allergic reactions in sensitive individuals, and the use of hydrogenated oils (E471) raises concerns about trans fats. Overall, the product should be consumed with caution by individuals with nut allergies or sensitivity to sulfites.

Analysis Based on +110,000 Science & Nutrition Studies