Black tea 'Darjeeling', loose, biodynamic

Explore the delicate nuances of biodynamic Darjeeling black tea. Its unique aroma and floral flavor, warmed by the Himalayan sun, offer an unforgettable drinking experience. Each cup is handcrafted and eco-friendly.

"Lebensbaum" biodynamic (demeter) black tea "Darjeeling". No other tea exhibits such an incomparable aroma. Once you taste this tea, you will always remember and recognize its mildly spicy, floral flavor and light brown color. "Darjeeling" tea, grown using biodynamic methods in Ambootia (India) tea plantations. There, on the remote southern slopes of the Himalayas, the tea leaves are carefully hand-picked and then traditionally processed. Globally, this tea is marked with a protected geographical indication, as only tea grown and produced in this region can be called "Darjeeling", just as we can only call wine from the Champagne region champagne. Preparation: for one cup, steep 1 heaping tsp of tea with freshly boiled water. Steep for 3-5 minutes. Strict quality control. Fair partnership. The production process is climate-friendly. Ingredients: biodynamic black tea "Darjeeling".