Additives & Effects
All the information about nutrition and comparison with similar products
Acacia Gum: Natural stabilizer, generally regarded as safe, with potential prebiotic benefits when consumed in moderation.
Glycerol Esters of Wood Rosin (E445)
Glycerol Esters of Wood Rosin: Used as a stabilizer in beverages, generally recognized as safe, though high consumption could cause gastrointestinal disturbances.
Monosodium citrate, disodium citrate, triosodium citrate (E331)
Sodium Citrate: Commonly used as an acidity regulator, generally considered safe, but excessive intake may cause gastrointestinal discomfort in sensitive individuals.
Citric Acid: Widely used acidifier, generally regarded as safe, though excessive consumption may erode dental enamel.
Acesulfame K: Artificial sweetener, considered safe, but excessive intake may affect gut microbiota in some individuals.
Sucralose: Artificial sweetener, generally considered safe, though some studies suggest potential effects on glucose metabolism with excessive intake.