Additives & Effects
All the information about nutrition and comparison with similar products
Carbon Dioxide: Recognized as safe; used as a carbonation agent in beverages, though over-consumption of carbonated products may lead to bloating.
Sorbic Acid: Generally recognized as safe; used as a preservative, though it may occasionally cause allergic skin reactions in sensitive individuals.
Ascorbic Acid: Generally recognized as safe; functions as an antioxidant and has health benefits, including supporting the immune system.
Citric Acid: Generally recognized as safe; used as an acidulant, though excessive consumption may cause dental erosion or gastrointestinal discomfort.
Potassium Sorbate: Generally recognized as safe; used as a preservative, but may cause mild irritation or allergic reactions in some individuals.