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Chickpeas ROUNDOOZE, in dark chocolate, 50 g

Chickpeas ROUNDOOZE, in dark chocolate, 50 g

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Chickpeas ROUNDOOZE, in dark chocolate, 50 g

Barcode: 4779032810340
Country of origin: Turkey
Net weight: 50g
Description

Indulge in a healthy treat! ROUNDOOZE chickpeas in dark chocolate with 40% roasted chickpeas and 60% chocolate deliver amazing flavor in every bite.

Ingredients

Roasted chickpeas 40%, chocolate 60% (sugar, cocoa mass, cocoa butter, cocoa powder, emulsifier (E322)), glazing agent (E903)

Additives

Carnauba Wax (E903)

Lecithins (E322)

Allergens

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Carnauba Wax: Generally safe; used as a glazing agent, but excessive consumption might cause digestive discomfort.

Soy Lecithin: Generally recognized as safe; may act as an emulsifier to improve texture and extend shelf life.

Additives Overview

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The product contains roasted chickpeas and dark chocolate, which are generally considered safe for consumption. Roasted chickpeas provide protein and fiber, while dark chocolate can offer antioxidant benefits. However, individuals sensitive to the emulsifier E322 (soy lecithin) or glucose may experience allergic reactions or digestive discomfort. The glazing agent E903 (carnauba wax) is also regarded as safe, though excessive consumption may lead to gastrointestinal issues.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The product contains roasted chickpeas and dark chocolate, which are generally considered safe for consumption. Roasted chickpeas provide protein and fiber, while dark chocolate can offer antioxidant benefits. However, individuals sensitive to the emulsifier E322 (soy lecithin) or glucose may experience allergic reactions or digestive discomfort. The glazing agent E903 (carnauba wax) is also regarded as safe, though excessive consumption may lead to gastrointestinal issues.

Other details

Added
January 19, 2025 at 13:17:47 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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