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Chocolate egg KINDER JOY, 20 g

Chocolate egg KINDER JOY, 20 g

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Chocolate egg KINDER JOY, 20 g

Barcode: 80310891
Country of origin: Poland
Brands: Ferrero, Kinder
Description

Dive into a sweet delight with KINDER JOY chocolate egg! This 20 g chocolate marvel with a surprise inside is perfect for a little treat moment. Enjoy the exquisite taste and unique surprises in every bite!

Ingredients

sugar, vegetable fats (palm, shea), skimmed milk powder 19.5%, wheat flour, low-fat cocoa 3.5% (E500, E300), wheat starch, cocoa mass, barley malt extract, emulsifiers: lecithins [soya] (E322), sunflower oil, milk proteins, cocoa butter, flavourings (E631), raising agents (ammonium acid carbonate (E503), sodium acid carbonate (E500)), salt

Additives

Salt

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Ammonium carbonate, ammonium acid carbonate (E503)

Disodium Inosinate (E631)

Ascorbic Acid (E300)

Lecithins (E322)

Allergens

Milk

Wheat

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and increased risk of cardiovascular diseases.

Sodium Carbonates: Used as a raising agent, generally recognized as safe but excessive consumption may cause bloating or digestive discomfort.

Ammonium Carbonates: Used as a raising agent, considered safe but may cause irritation in excessive amounts.

Disodium Inosinate: Commonly used as a flavor enhancer, generally safe but may trigger adverse reactions in asthmatic or gout-prone individuals.

Ascorbic Acid: Acts as an antioxidant and is considered safe, with potential health benefits such as supporting the immune system.

Soy Lecithin: Generally recognized as safe, used as an emulsifier, but may cause allergic reactions in individuals sensitive to soy.

Additives Overview

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The Chocolate egg KINDER JOY is generally safe for consumption in moderation. However, potential side effects may arise from individual sensitivities to certain additives, particularly E322 (soya lecithin) and E631 (flavour enhancer), which can cause allergic reactions in sensitive individuals. Additionally, excessive consumption of sugar may lead to health issues such as dental problems or obesity.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The Chocolate egg KINDER JOY is generally safe for consumption in moderation. However, potential side effects may arise from individual sensitivities to certain additives, particularly E322 (soya lecithin) and E631 (flavour enhancer), which can cause allergic reactions in sensitive individuals. Additionally, excessive consumption of sugar may lead to health issues such as dental problems or obesity.

Other details

Added
January 19, 2025 at 19:52:04 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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