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Dragee M&M's Crispy, with crispy filling, 187g

Dragee M&M's Crispy, with crispy filling, 187g

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Dragee M&M's Crispy, with crispy filling, 187g

Barcode: 5000159561686
Country of origin: France
Brands: M&M'S
Description

Indulge in crunchy M&M's with creamy rice filling and milk chocolate! These 187g treats, coated in colorful sugar glaze, are perfect for coffee breaks or as a delightful snack.

Ingredients

Creamy rice filling (16%) in milk chocolate (55%), coated with colorful sugar glaze. Ingredients: sugar, cocoa mass, rice flour (9.3%), skimmed milk powder, cocoa butter, palm kernel vegetable fats, lactose, palm fats, starch, milk fats, glucose syrup, barley malt extract, African shea butter, stabilizer (acacia gum), salt, emulsifier (soy lecithin), dextrins, dextrose, glazing agent (carnauba wax), coloring agents* (E100, E120, E133, E160a, E160e, E170), flavoring, palm seed oil. (May contain: almonds, hazelnuts, peanuts). Cocoa solids - not less than 25%. Product with cocoa butter and other vegetable fats. Store in a cool, dry place.

Additives

Acacia Gum

Salt

Carnauba Wax

Dextrins

Dextrose

Sugar

Calcium Carbonate, Calcium Acid Carbonate (E170)

Brilliant Blue FCF (E133)

E160E

Curcumin (E100)

Lecithins (E322)

E160A

Cochineal, carminic acid, carmine (E120)

Allergens

Milk

Soy

Peanuts

Tree Nuts

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Acacia Gum: Generally recognized as safe; it is a natural stabilizer and source of dietary fiber.

Salt: Excessive consumption may lead to hypertension and increased risk of cardiovascular diseases.

Carnauba Wax: Generally recognized as safe; used as a glazing agent to give a shiny appearance to products.

Dextrins: Considered safe; they are used as thickeners or stabilizers and may aid digestion.

Dextrose: A simple sugar that provides quick energy; excessive consumption may contribute to blood sugar spikes and obesity.

Sugar: Excessive consumption may lead to obesity, tooth decay, and increased risks of chronic diseases.

Calcium Carbonate: Used as a coloring agent and stabilizer; safe when consumed in food amounts.

Brilliant Blue FCF: A synthetic blue coloring that is generally recognized as safe but may cause reactions in sensitive individuals.

Beta-Apo-8'-Carotenal: Generally safe as a coloring agent; excessive consumption may result in harmless yellow-orange skin pigmentation.

Curcumin: Generally considered safe; it is a natural coloring agent derived from turmeric with potential anti-inflammatory benefits.

Soy Lecithin: Generally recognized as safe; it acts as an emulsifier and may help improve texture in products.

Beta-Carotene: A natural coloring agent and precursor to vitamin A; safe when consumed in typical amounts.

Cochineal: Derived from insects and used as a red coloring agent; it may cause allergic reactions in some individuals.

Additives Overview

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The product appears to be generally safe for consumption; however, it contains multiple additives that may cause allergic reactions or sensitivities in certain individuals. The presence of artificial colorants and emulsifiers warrants caution, especially for those with specific allergies.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+11%
2033 kJ
Calories
+11%
485.89 kcal
Fats
21g
Saturated Fats
+60%
14g
Carbohydrates
68g
Sugars
57g
Proteins
4.2g
Salt
+113%
0.32g

How long would it take to burn off calories of this product?

485.89 kcal
Calories
1h 53min
Walking
49min
Running
1h 6min
Cycling

Product Analysis

Powered by AI

The product appears to be generally safe for consumption; however, it contains multiple additives that may cause allergic reactions or sensitivities in certain individuals. The presence of artificial colorants and emulsifiers warrants caution, especially for those with specific allergies.

Other details

Added
January 19, 2025 at 13:13:33 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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