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Five pepper mixture, whole, 1 kg

Five pepper mixture, whole, 1 kg

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Five pepper mixture, whole, 1 kg

Barcode: 4771459065761
Country of origin: Lithuania
Net weight: 1000g
Description

Discover flavor harmony with our five pepper mixture! This 1 kg pack, featuring a blend of various peppers, adds spice and depth to your dishes.

Ingredients

Black pepper, white pepper, green pepper, aromatic pepper, red pepper.

Additives

Aromatic Pepper

White Pepper

Green Pepper

Red Pepper

Black Pepper

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Additives & Effects

All the information about nutrition and comparison with similar products

Aromatic Pepper: Generally safe and adds flavor, with no significant side effects noted.

White Pepper: Similar to black pepper, it has antioxidant benefits, but overuse could lead to stomach discomfort.

Green Pepper: Contains beneficial nutrients, minimal side effects when consumed in moderate amounts.

Red Pepper: Contains capsaicin, which may promote metabolism but could irritate sensitive stomachs.

Black Pepper: Known for its antioxidant properties, but excessive consumption may cause gastrointestinal irritation.

Additives Overview

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The five pepper mixture is generally safe for consumption and can provide various health benefits due to its potential antioxidant and anti-inflammatory properties. However, excessive consumption may lead to gastrointestinal discomfort, particularly in individuals with sensitivity to spicy foods.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1243 kJ
Calories
297.08 kcal
Fats
-31%
3.6g
Saturated Fats
+26%
1.2g
Carbohydrates
43g
Sugars
-86%
1.1g
Proteins
+36%
11g
Salt
-100%
0g

How long would it take to burn off calories of this product?

297.08 kcal
Calories
1h 9min
Walking
30min
Running
40min
Cycling

Product Analysis

Powered by AI

The five pepper mixture is generally safe for consumption and can provide various health benefits due to its potential antioxidant and anti-inflammatory properties. However, excessive consumption may lead to gastrointestinal discomfort, particularly in individuals with sensitivity to spicy foods.

Other details

Added
January 20, 2025 at 10:12:47 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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