Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.
Red Peppers: Safe for most individuals, may cause irritation for those sensitive to spicy foods.
Sweet Peppers: Generally safe, rich in vitamins and antioxidants.
Oregano: Considered safe, may provide antioxidant and antimicrobial benefits.
Garlic: Known for potential health benefits, excessive consumption may cause gastrointestinal discomfort.
Black Pepper: Generally safe but overuse may lead to gastrointestinal irritation.
Natural Flavoring Substances
Natural Flavoring Substances: Typically recognized as safe, but specifics depend on the source.
Thyme: Generally safe, may have antimicrobial and antioxidant properties.
Sugar: Overconsumption can contribute to obesity, diabetes, and tooth decay.
Citric Acid: Generally recognized as safe but may cause irritation in sensitive individuals when consumed in large amounts.