Name: LAY'S BBQ Ribs flavored potato chips, 130g
SKU: 590025913068
Rating: 4 (30 reviews)

Grocery

Chips snacks

Potato chips

LAY'S BBQ Ribs flavored potato chips, 130g

30 people viewed this product

LAY'S BBQ Ribs flavored potato chips, 130g

Barcode: 590025913068

Description

Dive into the flavor of grilled ribs with LAY'S potato chips! Each 130g pack features a unique taste blend that will tantalize your taste buds. Perfect for snacking anytime!

Ingredients

Country of origin: Poland. Net weight: 130g. Ingredients: potatoes, vegetable oils (various parts: corn E1005, sunflower E1005, rapeseed E1005), sugar, hydrolyzed vegetable proteins (contains SOY E322), salt, spices, flavor and taste enhancers (monosodium glutamate E621, disodium 5'-ribonucleotides E635), sweet carob powder, green sweet peppers, fried onion powder, flavoring substances, acidity regulator (citric acid E330), coloring agent (paprika extract E160c), coffee extract, smoked sunflower oil, beef powder. Contains: soybeans and their products. Nutritional value per 100g of product: energy value 2163 kJ / 518 kcal, fat 30 g, of which saturated fatty acids 3.10 g, carbohydrates 53 g, of which sugars 3.70 g, proteins 6.9 g, salt 1.10 g. Storage temperature: from 0°C to 18°C. Packaging: Combined

Additives

Salt

E1005

Citric Acid (E330)

Monosodium Glutamate (E621)

Lecithins (E322)

Disodium 5’-ribonucleotides (E635)

E160C

Allergens

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other health risks.

E1005

Vegetable Oils: Generally recognized as safe, though excessive consumption may contribute to increased calorie intake.

Citric Acid (E330)

Citric Acid: Used as an acidity regulator, generally safe but may cause allergic reactions in rare cases.

Monosodium Glutamate (E621)

Monosodium Glutamate: May enhance flavor but can cause sensitivities such as headaches or flushing in some individuals.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe, but may cause allergic reactions in sensitive individuals.

Disodium 5’-ribonucleotides (E635)

Disodium 5'-Ribonucleotides: Generally recognized as safe, often used to enhance flavor alongside E621 (Monosodium Glutamate).

E160C

Paprika Extract: Natural coloring agent, generally considered safe without notable side effects.

Additives Overview

The product contains several common additives, most of which are recognized as safe for consumption. However, excessive intake of additives like E621 (Monosodium Glutamate) may cause sensitivities in some individuals.

Analysis Based on +110,000 Science & Nutrition Studies