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Marinated gherkins SPILVA, 1600 g / 900 g

Marinated gherkins SPILVA, 1600 g / 900 g

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Marinated gherkins SPILVA, 1600 g / 900 g

Barcode: 4770135204685
Country of origin: Turkey
Brands: Spilva
Net weight: 3000g
Description

Discover amazing flavor with SPILVA marinated gherkins! Fresh cucumbers, a refined blend of spices, and natural pickling techniques make every bite a delight. Perfect for salads, snacks, or as a great garnish with your favorite dishes.

Ingredients

Ingredients: cucumbers (56.2%), water, spirit vinegar, sugar, salt, spices (contains mustard seeds, E100). Storage conditions: at +4…+25°C.

Additives

Salt

Curcumin (E100)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to increased blood pressure and other health issues.

Curcumin: Generally recognized as safe and known for its anti-inflammatory and antioxidant properties.

Additives Overview

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The product 'Marinated gherkins SPILVA' appears to be safe for general consumption, given its simple ingredient list primarily composed of cucumbers, water, and common pickling agents. However, individuals with sensitivities to spices, vinegar, or mustard seeds may experience allergic reactions or digestive discomfort. The addition of E100, a natural coloring agent, is generally recognized as safe, but excessive consumption of pickled foods can lead to increased sodium intake, which might affect blood pressure.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+41%
113 kJ
Calories
+41%
27.01 kcal
Fats
-100%
0g
Saturated Fats
-100%
0g
Carbohydrates
+76%
6g
Sugars
+80%
4g
Proteins
0.8g
Salt
+18%
1.3g

How long would it take to burn off calories of this product?

27.01 kcal
Calories
6min
Walking
2min
Running
3min
Cycling

Product Analysis

Powered by AI

The product 'Marinated gherkins SPILVA' appears to be safe for general consumption, given its simple ingredient list primarily composed of cucumbers, water, and common pickling agents. However, individuals with sensitivities to spices, vinegar, or mustard seeds may experience allergic reactions or digestive discomfort. The addition of E100, a natural coloring agent, is generally recognized as safe, but excessive consumption of pickled foods can lead to increased sodium intake, which might affect blood pressure.

Other details

Added
January 20, 2025 at 06:58:04 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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