Merci Chocolates, 400g

Almonds: Nutrient-rich and beneficial in moderation but are a common allergen.

Hazelnuts: Provide beneficial nutrients like vitamin E but are a common allergen.

Flavoring Agents: Typically safe in regulated amounts, but specifics of safety depend on the compound used.

Cream Powder: Adds richness and flavor but can increase calorie and saturated fat content.

Coffee: Provides caffeine, which can boost alertness but may cause side effects like restlessness in high amounts.

Whey: A good protein source but unsuitable for individuals with milk allergies.

Cocoa Butter: Generally recognized as safe and a source of healthy fats but can contribute to calorie intake.

Fructose: Naturally occurring sugar that may contribute to weight gain and insulin resistance if consumed excessively.

Dextrose: A simple sugar that may cause spikes in blood sugar levels when consumed in excess.

Salt: Excessive consumption may lead to high blood pressure and increased risk of heart disease.

Cocoa Mass: Rich in antioxidants and generally safe, but excessive consumption should be avoided due to potential calorie and caffeine intake.

Inverted Sugar Syrup: Enhances sweetness but may increase the risk of obesity if overly consumed.

Corn Syrup: A concentrated sugar source that can lead to weight gain and other health issues if consumed excessively.

Buttermilk Powder: Adds a tangy flavor and is generally safe but unsuitable for those with milk allergies.

Vegetable Fats: Generally safe but may include less healthy saturated fats depending on the source.

Milk Powder: A good source of nutrients like calcium but unsuitable for those with lactose intolerance or a milk allergy.

Sugar: Excessive consumption may lead to weight gain, tooth decay, and increased risk of chronic conditions like diabetes.

Soy Lecithin: Generally recognized as safe and often used as an emulsifier; may cause reactions in those allergic to soy.