Name: SPILVA Caramel Sauce, 320 g
SKU: 477013521635
Rating: 4 (19 reviews)

Grocery

Sauces ketchups spreads

Dessert sauces

SPILVA Caramel Sauce, 320 g

19 people viewed this product

SPILVA Caramel Sauce, 320 g

Barcode: 477013521635

Country of origin: Latvia

Net weight: 320g

Description

SPILVA Caramel Sauce – the perfect choice for your sweet treats! Ideal for pancakes, ice cream, and other desserts, adding an unforgettable flavor to every bite.

Ingredients

Country of origin: Latvia. Net weight (g/ml): 320. Brand: Spilva. Supplier's contact: UAB EUGESTA, Kibirkšties g. 8, LT-02242 Vilnius. Description Caramel dessert sauce SPILVA is perfect for topping pancakes, ice cream, and other desserts. Ingredients Glucose syrup, sugar, condensed milk (milk, sugar), water, vegetable oil (canola), maltodextrins, vegetable oil (coconut), thickeners (modified starch E1422, pea gum), flavoring, caramel sugar syrup (0.15%), acidity regulator (sodium carbonate E500), salt, preservatives (potassium sorbate E202, sodium benzoate E211), flavoring (vanillin). FOOD ADDITIVES E412, E500, E202, E211, E1422. ALLERGENS Contains: milk and its products (including lactose). STORAGE CONDITIONS Store in a dry, cool place. Storage temperature: from 0°C to 25°C. PACKAGING: Plastic. Nutritional values per 100 g PRODUCT: Energy value 1500.00 kJ / 360.00 Kcal. Fat 12.00 g. Saturated fat 5.00 g. Carbohydrates 61.00 g. Sugars 36.00 g. Protein 1.50 g. Salt 0.10 g.

Additives

Salt

Potassium Sorbate (E202)

Acetylated Dual Starch Adipate (E1422)

Guar Gum (E412)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Benzoate (E211)

Allergens

Milk

Storage Conditions

Temperature: 0°C - 25°C

After opening: Store In A Dry Cool Place.

Packaging

Plastic

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to increased blood pressure and related cardiovascular risks.

Potassium Sorbate (E202)

Potassium Sorbate: Prevents mold and yeast growth; excessive consumption may cause allergic reactions in sensitive individuals.

Acetylated Dual Starch Adipate (E1422)

Modified Starch: Used as a thickening agent, generally regarded as safe though very high amounts might cause digestive issues.

Guar Gum (E412)

Pea Gum: Generally used as a thickening agent and considered safe though excessive consumption may cause digestive discomfort.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonate: Commonly used as an acidity regulator and generally recognized as safe.

Sodium Benzoate (E211)

Sodium Benzoate: Used as a preservative, it may cause hypersensitivity reactions in some individuals and is linked to hyperactivity when combined with certain artificial food colorings.

Additives Overview

Caramel dessert sauce SPILVA contains a number of food additives commonly used in processed foods. Most additives are generally recognized as safe, but certain compounds like preservatives may have minor adverse effects when consumed in excess. Moderation is recommended.

Analysis Based on +110,000 Science & Nutrition Studies