Salt with summer black truffles

High-quality salt with summer black truffles enhances any dish with its distinctive earthy flavor and delightful nutty aroma.

“Bosco d'Oro” salt with summer black truffles is high-quality salt made with pieces of dried truffles. The salinity of sea salt harmoniously combines with the earthy and musky notes provided by the truffles. Perfect for any dish where regular salt is used. Summer black truffles (Tuber aestivum Vittad.) are among the mildest in flavor of all truffle species. They are characterized by a distinctly delicate aroma with lightly noticeable malty notes. With a pleasant nutty taste, slightly sweet, they somewhat resemble walnuts and hazelnuts. Black on the outside, lighter on the inside, colors can vary between whitish, sandy, light, and dark brown depending on which season their harvest is collected. They are patterned both on the outside and the inside. The patterns on the outside resemble small irregularly shaped pyramids. As the name suggests, their harvest is collected in summer. They are most commonly found under beech trees.

Salt

Tuber Aestivum Vittad.