Name: Sea cabbage with garlic and mayonnaise dressing, 500 g
SKU: 4770486165345
Rating: 4 (7 reviews)

Meat fish and culinary preparation

Fish products canned seafood

Seafood

Sea cabbage with garlic and mayonnaise dressing, 500 g

7 people viewed this product

Sea cabbage with garlic and mayonnaise dressing, 500 g

Barcode: 4770486165345

Country of origin: Lithuania

Description

A delicious blend of pickled sea cabbage with garlic and mayonnaise dressing. Enjoy its fresh flavor and perfect texture, ideal for snacks or salads.

Ingredients

Mayonnaise sauce 30% (mayonnaise (rapeseed oil, drinking water, sugar, table salt, egg powder, mustard, stabilizers: guar gum (E412), xanthan gum (E415), modified corn starch (E1422); acidity regulator - acetic acid (E260), preservative - potassium sorbate (E202)); pickled seaweed 17% (seaweed, drinking water, sugar, table salt, acidity regulator - acetic acid (E260)); pickled carrots (carrots, drinking water, sugar, table salt, acidity regulator - acetic acid (E260)); pickled onions (onions, drinking water, acidity regulator - acetic acid (E260), preservative - sodium benzoate (E211), sweetener - saccharin (E954)); sugar, garlic granules 0.6%, preservative - sodium benzoate (E211).

Additives

Salt

Acetylated Dual Starch Adipate (E1422)

Acetic Acid (E260)

Potassium Sorbate (E202)

Xanthan Gum (E415)

Saccharin, calcium saccharin, potassium saccharin, sodium saccharin (E954)

Sodium Benzoate (E211)

Guar Gum (E412)

Allergens

Eggs

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Acetylated Dual Starch Adipate (E1422)

Modified Corn Starch: Generally safe but may cause mild digestive issues in sensitive individuals.

Acetic Acid (E260)

Acetic Acid: Recognized as safe, though excessive consumption might irritate the stomach.

Potassium Sorbate (E202)

Potassium Sorbate: Safe for most individuals but may cause skin or respiratory irritation in sensitive people.

Xanthan Gum (E415)

Xanthan Gum: Considered safe but can cause bloating or laxative effects in high doses.

Saccharin, calcium saccharin, potassium saccharin, sodium saccharin (E954)

Saccharin: Approved as safe but excessive intake may lead to bitter aftertaste or gastrointestinal discomfort.

Sodium Benzoate (E211)

Sodium Benzoate: Generally safe, though linked to hyperactivity in some children and may cause allergic reactions in sensitive individuals.

Guar Gum (E412)

Guar Gum: Generally regarded as safe, but excessive intake may cause gastrointestinal discomfort.

Additives Overview

The product is generally considered safe for consumption, provided that individuals do not have specific sensitivities to any of its ingredients or additives. However, potential side effects may include allergic reactions or gastrointestinal issues related to preservatives and stabilizers used in the mayonnaise and pickled components.

Analysis Based on +110,000 Science & Nutrition Studies