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Seabass, not gutted, kg

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Seabass, not gutted, kg

Barcode: 221209
Country of origin: Turkey
Description

Fresh and flavorful Seabass, perfect for any dish. Caught in Turkey, best stored at 0 - 2°C.

Ingredients

Chilled Dicentrarchus labrax. Catch date: Catch location: Turkey. Storage conditions 0 - 2°C. Cook well before consumption.

Allergens

Fish

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Product Analysis

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The product, chilled seabass, appears to be safe for consumption provided that it is cooked properly to eliminate any potential pathogens. As with all fish, there is a risk of allergens and heavy metal accumulation, depending on the source and handling.

Other details

Added
January 19, 2025 at 10:25:00 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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