Name: Seasoning shaslik SANTA MARIA, 730g
SKU: 7311311013126
Rating: 4 (10 reviews)

Grocery

Spices

Spices mixtures

Seasoning shaslik SANTA MARIA, 730g

10 people viewed this product

Seasoning shaslik SANTA MARIA, 730g

Barcode: 7311311013126

Country of origin: Sweden

Net weight: 1000g

Description

Elevate your shashlik experience with SANTA MARIA seasoning! This unique 730 g blend, featuring onions, garlic, and a variety of spices, promises an exceptional flavor and aroma for every grilling occasion.

Ingredients

Weight: 730 g. Ingredients: salt, sugar, onions (18%), acid (sodium citrates E331, ascorbic acid E300), black pepper, garlic (6.5%), sweet peppers, white wine extract, mustard seeds, aromatic peppers, ginger, cumin, cloves, long turmeric, cayenne pepper.

Additives

Mustard Seeds

Salt

White Wine Extract

Sugar

Ascorbic Acid (E300)

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Mustard Seeds

Mustard Seeds: Can cause allergic reactions in sensitive individuals.

Salt

Salt: Excessive consumption may contribute to high blood pressure.

White Wine Extract

White Wine Extract: Typically used for flavor, contains traces of alcohol that may be allergenic for some.

Sugar

Sugar: Excessive consumption may lead to weight gain and increased risk of diabetes.

Ascorbic Acid (E300)

Ascorbic Acid: Commonly used as a preservative and antioxidant, considered safe for most.

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Sodium Citrates: Generally recognized as safe and used as a food acidity regulator.

Additives Overview

The seasoning product contains common ingredients and food additives that are generally recognized as safe for consumption. Sodium citrates (E331) and ascorbic acid (E300) are used for their preservative and antioxidant properties, respectively. While additives are considered safe, some individuals may experience minor gastrointestinal discomfort or allergic reactions, particularly to spices like garlic and mustard seeds. Overall, when consumed in typical dietary amounts, this product is safe for the general population.

Analysis Based on +110,000 Science & Nutrition Studies