Name: Tomato sauce TASTE LAND, delicate, 500 g
SKU: 4771459056219
Rating: 4 (9 reviews)

Grocery

Sauces ketchups spreads

Ketchup tomatoe sauce

Tomato sauce TASTE LAND, delicate, 500 g

9 people viewed this product

Tomato sauce TASTE LAND, delicate, 500 g

Barcode: 4771459056219

Country of origin: Lithuania

Net weight: 1000g

Description

Delicate TASTE LAND tomato sauce is the perfect addition to your dishes. Made from quality tomato paste with aromatic spices, it enriches every meal with a rich flavor. Ideal for pasta, chicken, or as a pizza sauce.

Ingredients

Ingredients: water, tomato paste (26.2%), sugar, modified starch, salt, acidity regulators (acetic acid E260, citric acid E330), spices (aromatic peppers, garlic, bay leaves, black pepper, onions). Nutrition per 100 g: energy value 365 kJ / 86 kcal, fat 0 g, carbohydrates 20 g, including sugars 14 g, protein 0.9 g, salt 1.8 g. Storage temperature from 0 °C to +25 °C. Once opened, store in the refrigerator. Best before: see packaging. Country of origin Lithuania. Distributor: UAB 'Sanitex', Raudondvario pl. 131, LT-47501, Kaunas, Lithuania.

Additives

Salt

Acetic Acid (E260)

Citric Acid (E330)

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular-related issues.

Acetic Acid (E260)

Acetic Acid: Commonly used as an acidity regulator and considered safe in typical food quantities.

Citric Acid (E330)

Citric Acid: Widely used as a preservative and flavor enhancer; generally safe but can cause tooth enamel erosion in excessive consumption.

Additives Overview

The tomato sauce TASTE LAND appears to be safe for consumption based on its ingredients, which include natural components and common food additives. The additives used are generally recognized as safe (GRAS) and are unlikely to cause adverse effects when consumed in typical quantities. However, individuals with sensitivities to any of the spices or the acidity regulators may experience mild gastrointestinal disturbances.

Analysis Based on +110,000 Science & Nutrition Studies