Foodscan.ai
EN
EN
LT
/
Grocery
/
Canned vegetables mushrooms soups
/
Tomatoes
/
Tomatoes in own juice VICTORIA, without skin, 800/480 g

Tomatoes in own juice VICTORIA, without skin, 800/480 g

12 people viewed this product
Share

Tomatoes in own juice VICTORIA, without skin, 800/480 g

Barcode: 8000483150157
Country of origin: Italy
Brands: Victoria
Net weight: 1000g
Description

Soft and juicy VICTORIA tomatoes without skin, preserved in their own juice. A perfect choice for your dishes!

Ingredients

Ingredients: tomatoes, tomato juice, acid regulator citric acid (E330).

Additives

Citric Acid (E330)

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Citric Acid: Generally recognized as safe, but excessive consumption may cause gastrointestinal discomfort.

Additives Overview

Powered by AI

The product 'Tomatoes in own juice VICTORIA' is considered safe for consumption as it primarily contains tomatoes and tomato juice, with citric acid (E330) as the only additive. Citric acid is generally recognized as safe and commonly used as a food preservative. However, excessive consumption might lead to gastrointestinal discomfort in sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-72%
97 kJ
Calories
-72%
23.18 kcal
Fats
-89%
0.5g
Saturated Fats
-100%
0g
Carbohydrates
-55%
3g
Sugars
-28%
3g
Proteins
-38%
1.2g
Salt
-96%
0.04g

How long would it take to burn off calories of this product?

23.18 kcal
Calories
5min
Walking
2min
Running
3min
Cycling

Product Analysis

Powered by AI

The product 'Tomatoes in own juice VICTORIA' is considered safe for consumption as it primarily contains tomatoes and tomato juice, with citric acid (E330) as the only additive. Citric acid is generally recognized as safe and commonly used as a food preservative. However, excessive consumption might lead to gastrointestinal discomfort in sensitive individuals.

Other details

Added
January 20, 2025 at 03:45:32 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
Noticed incorrect or incomplete information about this product?
Report a problem?
;