Additives & Effects
All the information about nutrition and comparison with similar products
Sugar Syrup: Overconsumption may contribute to obesity and other metabolic disorders.
Carbon Dioxide: Used for carbonation; generally recognized as safe.
Flavoring Substances: Effects depend on the specific compounds used; generally safe within regulated amounts.
Ammonia Caramel: Used as a coloring agent; high doses may be linked to gastrointestinal discomfort.
Potassium Sorbate: Widely used as a preservative; may cause mild irritation in sensitive individuals.
Citric Acid: Commonly used as an acidity regulator and generally recognized as safe; excessive consumption may cause stomach upset.
Sodium Benzoate: Common preservative; at high doses, it may cause allergic reactions or hyperactivity in sensitive individuals.