Additives & Effects
All the information about nutrition and comparison with similar products
Cloves: Known for their antimicrobial properties, but excessive consumption may cause allergic reactions or gastrointestinal discomfort.
Tangy Berries: Naturally rich in vitamins and antioxidants, though may provoke allergic reactions in sensitive individuals.
Ginger: Often used for its anti-inflammatory and digestive benefits, but can cause heartburn or stomach upset in sensitive individuals.
Black Tea: Contains natural antioxidants and caffeine, but excessive consumption may lead to increased heart rate or insomnia.
Cinnamon: Provides antioxidant benefits, but excessive intake may lead to liver issues due to coumarin content.
Sweet Oranges: A good source of vitamin C, but may cause allergies or acid reflux in some individuals.