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Buckwheat crackers USTUKIŲ MALŪNAS,, 100 g

Buckwheat crackers USTUKIŲ MALŪNAS,, 100 g

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Buckwheat crackers USTUKIŲ MALŪNAS,, 100 g

Barcode: 4770140197149
Country of origin: Lithuania
Brands: ustukių malūnas
Description

Enjoy the healthy Buckwheat crackers from USTUKIŲ MALŪNAS! Made with 99.4% buckwheat, salt, and high-quality rapeseed oil. Perfect as a snack or paired with your favorite dip.

Ingredients

Buckwheat 99.4%, salt, RAPESEED OIL, antioxidant RAPESEED lecithin (E322). Allergens present in the product: may contain traces of GLUTEN (E400) and SESAME SEEDS (E1).

Additives

Salt

Lecithins (E322)

Allergens

Gluten

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to increased blood pressure and other health issues.

Rapeseed Lecithin: Generally recognized as safe but may cause allergic reactions in sensitive individuals.

Additives Overview

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The buckwheat crackers USTUKIŲ MALŪNAS appear to be safe for most consumers, particularly due to their primary ingredient being buckwheat, which is gluten-free for those not allergic to gluten. However, individuals with allergies or sensitivities to sesame seeds and gluten should take caution. The presence of rapeseed lecithin as an antioxidant is generally recognized as safe, but some may experience mild allergic reactions.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-12%
1481 kJ
Calories
-12%
353.96 kcal
Fats
-68%
3g
Saturated Fats
-79%
0.6g
Carbohydrates
64.2g
Sugars
-100%
0g
Proteins
+33%
11.6g
Salt
-55%
0.4g

How long would it take to burn off calories of this product?

353.96 kcal
Calories
1h 22min
Walking
36min
Running
48min
Cycling

Product Analysis

Powered by AI

The buckwheat crackers USTUKIŲ MALŪNAS appear to be safe for most consumers, particularly due to their primary ingredient being buckwheat, which is gluten-free for those not allergic to gluten. However, individuals with allergies or sensitivities to sesame seeds and gluten should take caution. The presence of rapeseed lecithin as an antioxidant is generally recognized as safe, but some may experience mild allergic reactions.

Other details

Added
January 19, 2025 at 08:46:01 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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