Name: Cakes MAGDELENAS, mini, 150 g
SKU: 4770084194150
Rating: 4 (7 reviews)

Bread products and confectionary

Confectionary

Cupcakes rolls

Cakes MAGDELENAS, mini, 150 g

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Cakes MAGDELENAS, mini, 150 g

Barcode: 4770084194150

Country of origin: Lithuania

Description

Discover MAGDELENAS mini cakes – a delicious and fluffy delight! With a hint of honey flavor, perfect for any occasion. Enjoy 150 g of pleasure for every snack.

Ingredients

Ingredients: Wheat flour, sugar, rapeseed oil, egg mass, water, honey flavoring product (glucose and fructose syrup, sugar, acidity regulator – citric acid E330, honey flavoring), skimmed milk powder, dough raising agents: E450, E500; stabilizer E170, salt, acidity regulators: E330, E334; preservatives: E200, E281; flavoring substances. Nutritional values per 100 g: energy value 1945 kJ/ 465 kcal fat 26 g, of which saturated fatty acids 2 g; carbohydrates 52.5 g, of which sugars 34 g; protein 5.5 g, salt 0.2 g. Contains: wheat gluten, eggs, dairy products.

Additives

Salt

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Calcium Carbonate, Calcium Acid Carbonate (E170)

Tartaric Acid (L) (E334)

Sorbic Acid (E200)

Sodium Propionate (E281)

Citric Acid (E330)

Allergens

Wheat

Gluten

Eggs

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonates: Commonly used as a leavening agent and considered safe in normal quantities.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Diphosphates: Used as a leavening agent, generally recognized as safe but may lead to phosphorus imbalance if consumed excessively.

Calcium Carbonate, Calcium Acid Carbonate (E170)

Calcium Carbonate: Used as a stabilizer, it is generally recognized as safe and may provide a source of calcium.

Tartaric Acid (L) (E334)

Tartaric Acid: Used as an acidity regulator and generally considered safe, but excessive consumption may lead to gastrointestinal discomfort.

Sorbic Acid (E200)

Sorbic Acid: Commonly used as a preservative, generally recognized as safe but may cause allergic reactions in sensitive individuals.

Sodium Propionate (E281)

Sodium Propionate: Used as a preservative, it is generally safe but may cause irritation or headaches in sensitive individuals.

Citric Acid (E330)

Citric Acid: Commonly used as an acidity regulator and generally safe when consumed in moderate amounts, but may cause irritation in sensitive individuals.

Additives Overview

The product appears to be safe for consumption in moderation, as it contains common food ingredients and additives. However, individuals with allergies to wheat, eggs, or dairy should avoid it. Possible side effects may arise from the additives, particularly E200 and E281, which are preservatives that can cause allergic reactions in sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies