Candy KREGŽDUTĖ, 1 kg

Barcode: 200328400000

Country of origin: Lithuania

Description

Candy KREGŽDUTĖ - delicious milk cream-filled treats coated in perfect cocoa glaze. Indulge in the delicious Lithuanian flavors in every bite!

Ingredients

Country of origin: Lithuania Brand: Vilniaus Pergalė Supplier contact: Vilniaus Pergalė, AB, A.V. Graičiūno g. 26, LT-02241 Vilnius. Description. Candy KREGŽDUTĖ - filled with milk cream and coated with cocoa glaze. Ingredients: Sugar syrup (sugar, water), sugar, glucose syrup, partially hydrogenated vegetable fats (various parts: shea, SOY beans, palm, rapeseed, sunflower, palm kernel), lean cocoa powder, a mixture of skimmed MILK and WHEY powder, apple puree (mashed apples, preservative SULFUR DIOXIDE E220), ethyl alcohol, preservative potassium sorbate E202, sweetened condensed MILK, marzipan (ALMONDS, apricot kernels), flavoring agents, PISTACHIO paste (PISTACHIO NUTS, CASHEW NUTS), PEANUTS, HAZELNUTS, EGG yolk paste (“Marsala” wine, EGG yolks), EGG white powder, emulsifier SOY lecithin E322, acidity regulator citric acid E330, table salt. FOOD ADDITIVES: E322, E202, E330, E220 ALLERGENS. Contains: milk and its products (including lactose), nuts and their products, soybeans and their products, eggs and their products, sulfur dioxide and sulfites. Storage conditions. Store in a dry, cool place. Storage temperature: from 0°C to 25°C. Packaging: Polyethylene. NUTRITIONAL VALUE (100 g/ml) Energy value 1748.00 kJ / 414.00 Kcal, Fat 10.00 g. Of which saturated fatty acids 3.30 g, Carbohydrates 78.00 g, Of which sugars 71.00 g, Proteins 1.30 g, Salt 0.20 g.

Additives

Salt

Sulfur Dioxide (E220)

Potassium Sorbate (E202)

Citric Acid (E330)

Lecithins (E322)

Allergens

Milk

Eggs

Peanuts

Tree Nuts

Soy

Wheat

Storage Conditions

Temperature: 0°C - 25°C

After opening: Store In A Dry Cool Place.

Packaging

Polyethylene

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other health issues.

Sulfur Dioxide (E220)

Sulfur Dioxide: Commonly used as a preservative, but may trigger asthma symptoms or allergic reactions in sensitive individuals.

Potassium Sorbate (E202)

Potassium Sorbate: Generally used as a preservative and considered safe, but can cause allergic reactions in rare cases.

Citric Acid (E330)

Citric Acid: Widely used as an acidity regulator, generally recognized as safe, but excessive amounts can irritate the stomach.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe, but may cause allergic reactions in sensitive individuals.

Additives Overview

This product contains food additives such as E322, E202, E330, and E220, generally considered safe in regulated amounts. However, excessive consumption of additives or allergens such as nuts, milk, and eggs should be avoided for sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies