Cereals KELLOGG'S Coco Pops Chocos, 330 g

Salt: Excessive consumption may contribute to high blood pressure and cardiovascular issues.

Monopotassium Glutamate: Used as a flavor enhancer, with potential sensitivities in rare cases.

Monoammonium Glutamate: Enhances flavor, and excessive intake might lead to mild adverse reactions in sensitive individuals.

Glutamic Acid: Functions as a flavor enhancer and is generally regarded as safe, though it may cause sensitivities in susceptible individuals.

Monosodium Glutamate: Commonly used to enhance flavor; may result in adverse reactions such as headaches or nausea in sensitive people.

Calcium Diglutamate: Enhances flavor and is considered safe, but large amounts may trigger adverse effects in some individuals.

Magnesium Diglutamate: Flavor enhancer generally seen as safe, though rare sensitivities may occur.