Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may contribute to high blood pressure and cardiovascular issues, but is essential in moderate amounts for body functions.
Citric Acid: Commonly used as a preservative or flavoring agent, generally safe but may cause oral irritation in high concentrations or sensitivity in some individuals.
Glycerol: Used as a humectant, solvent, and sweetener. Generally safe, though excessive intake may lead to gastrointestinal discomfort.
Soy Lecithin: Generally recognized as safe, used as an emulsifier to improve texture and consistency. Rarely, may cause allergic reactions in sensitive individuals.