Additives & Effects
All the information about nutrition and comparison with similar products
Palm Oil: Contains saturated fats that, when consumed excessively, may lead to cardiovascular issues.
Shea Fat: Used in food processing; generally safe but highly calorific.
Condensed Milk: High in sugar and calories, which may contribute to weight gain if consumed excessively.
Glucose Syrup: High in sugar and may contribute to increased blood sugar levels when consumed in excess.
Sugar: Excessive consumption may lead to obesity, tooth decay, and other health issues.
Soy Lecithin: Generally recognized as safe, used as an emulsifier to maintain texture in food products.
Vanillin: Commonly used as a flavoring agent, it is generally considered safe in low amounts.