Name: Frozen sweet fries FARM FRITES, skin-on, 9 mm, 2 kg
SKU: 8710679019525
Rating: 4 (30 reviews)

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Frozen sweet fries FARM FRITES, skin-on, 9 mm, 2 kg

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Frozen sweet fries FARM FRITES, skin-on, 9 mm, 2 kg

Barcode: 8710679019525

Country of origin: Poland

Net weight: 1000g

Description

Enjoy crispy and naturally sweet frozen sweet fries with skin-on. Each 2 kg serving offers delicious pleasure, perfect for any occasion!

Ingredients

Sweet potatoes (83%), sunflower oil (9%), water, modified potato starch, rice flour, potato dextrin, salt, raising agents (E450i, E500ii), paprika extract, xanthan gum.

Additives

Salt

Xanthan Gum

Paprika Extract

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to increased blood pressure and heart issues over time.

Xanthan Gum

Xanthan Gum: Generally safe but may cause digestive issues in sensitive individuals.

Paprika Extract

Paprika Extract: Used for color and flavor; generally considered safe.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Diphosphates: Excessive consumption may affect calcium metabolism and harm kidney function.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonates: Generally considered safe but excessive intake can cause digestive discomfort.

Additives Overview

The product appears to be generally safe for consumption, as it mainly contains sweet potatoes and common food additives. However, individuals with sensitivities to gluten or gum-based thickeners may experience digestive discomfort. Eating in moderation is advisable due to the presence of added salt and oils.

Analysis Based on +110,000 Science & Nutrition Studies