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HEINZ Yellow Mustard 875ml /940g

HEINZ Yellow Mustard 875ml /940g

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HEINZ Yellow Mustard 875ml /940g

Barcode: 5000157078919
Country of origin: United Kingdom
Brands: Heinz
Description

HEINZ Yellow Mustard – a classic and delicious condiment for any meal. With 16% mustard seeds, it ensures a bold flavor and delightful aroma. Perfect for everything from sandwiches to hot dishes!

Ingredients

HEINZ Mustard, 875 ml/940 g Ingredients: water, mustard seeds 16%, spirit vinegar, malt vinegar, sugar, salt, honey, spices, flavorings, thickener (xanthan gum, E415), paprika extract. 100 g nutrition: energy value 495 kJ/118 kcal; fat 5 g, of which saturated fat 0.3 g; carbohydrates 9.3 g, of which sugars 5.3 g; protein 5.4 g, salt 2.4 g. Best before: see on the lid. Store in a dry, cool place. Consume within 8 weeks after opening.

Additives

Salt

Paprika Extract

Xanthan Gum (E415)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and related health issues.

Paprika Extract: Safe when used as a natural coloring agent but excessive intake is not well studied.

Xanthan Gum: Generally regarded as safe but may cause digestive discomfort in sensitive individuals when consumed in large amounts.

Additives Overview

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HEINZ Yellow Mustard is generally safe for consumption, given that its primary ingredients are natural and it contains common food additives. However, some individuals may experience allergic reactions or gastrointestinal discomfort due to mustard seeds or specific spices. Consumption should be moderated due to the presence of sodium.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

HEINZ Yellow Mustard is generally safe for consumption, given that its primary ingredients are natural and it contains common food additives. However, some individuals may experience allergic reactions or gastrointestinal discomfort due to mustard seeds or specific spices. Consumption should be moderated due to the presence of sodium.

Other details

Added
January 19, 2025 at 18:55:22 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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