Name: Mustard SPILVA Angliškos, 200 g
SKU: 4750022274236
Rating: 4 (14 reviews)

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Mustard SPILVA Angliškos, 200 g

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Mustard SPILVA Angliškos, 200 g

Barcode: 4750022274236

Country of origin: Latvia

Net weight: 1000g

Description

SPILVA English Mustard – a tasty addition to your dishes! With 6% mustard powder and spices, this mustard will add a special zest to your snacks and meats. Net weight: 200 g.

Ingredients

Ingredients: water, vegetable oil (rapeseed), mustard powder (E 1105, 6%), mustard seeds (6%), sugar, Worcestershire sauce (plums, wine, coloring caramel (E 150a), spices), salt, potato fiber, thickeners (pea and xanthan gum (E 415)), acidity regulator acetic acid (E 260), color (carotenoids (E 160a)), preservatives (potassium sorbate (E 202), sodium benzoate (E 211)), spices. Net weight 200 g. Storage conditions: at temperatures from 0 to +20⁰C. After opening, store in the refrigerator. Manufacturer: SIA SPILVA, Zvaigžnu iela 1, Spilve, Babites pagasts, Babites novads, LV 2101, Latvia. Country of origin - Latvia. Nutritional value per 100 g of product: energy value - 1280 kJ / 310 kcal; fats 30 g of which saturates 3 g, carbohydrates 7 g of which sugars 6 g, proteins 4 g, salt 1.3 g.

Additives

Salt

E150A

Potassium Sorbate (E202)

E160A

Lysozyme (E1105)

Sodium Benzoate (E211)

Acetic Acid (E260)

Xanthan Gum (E415)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may increase blood pressure and risk of cardiovascular diseases.

E150A

Caramel: Generally recognized as safe but may contain trace impurities from production.

Potassium Sorbate (E202)

Potassium Sorbate: Commonly used preservative, generally safe but may cause allergic reactions in sensitive individuals.

E160A

Carotenoids: Natural coloring agents, generally safe and may provide antioxidant benefits.

Lysozyme (E1105)

Lysozyme: Commonly used as a preservative, but may cause allergic reactions in individuals sensitive to egg proteins.

Sodium Benzoate (E211)

Sodium Benzoate: Common preservative, generally safe but may cause hyperactivity in sensitive individuals or interact with ascorbic acid to form benzene.

Acetic Acid (E260)

Acetic Acid: Used as an acidity regulator, generally safe in moderation, but may cause irritation in sensitive individuals.

Xanthan Gum (E415)

Xanthan Gum: Commonly used as a thickener and stabilizer, generally recognized as safe but may cause digestive discomfort in large amounts.

Additives Overview

The product contains several additives that are generally recognized as safe when consumed in moderation. However, some individuals may experience sensitivities or allergic reactions to specific components, such as mustard or preservatives like sodium benzoate. Overall, the product appears to be safe for most consumers.

Analysis Based on +110,000 Science & Nutrition Studies